Food Is Good

Q How long have you been cooking professionally?A. I started to cook professionally in the early 90'S.   Q. Where did you train to cook?A.   I don''t hold a culinary…

What is this Indian chef doing…

On an average day, you'd find Ishan Bahukhandi with his head down,…

Art on a Plate – The…

A plate is a Chefs canvas. He paints it as an art…

Every chef must also be an…

Tell us a bit about your journey into hospitality? Ashay Dhopatkar: I…

Art of Plating

That we eat with our eyes is a cliché but it is…

The 10 Best Airports For Food…

Let's face it—airport food doesn't exactly spell haute cuisine, but plenty of…

Paradise plans restaurants in 20 top…

Paradise, the 60-year-old restaurant chain synonymous with Hyderabadi biryani, plans to expand…

test wine expert

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The corridors of a hospitality school…

Neha Lakhani, Chef Patissier - Co-founder, Troublesome Duo Kitchens Pvt Ltd, Chef Ambassador - Le…