The corridors of a hospitality school are always the most happening ones!

Neha Lakhani, Chef Patissier - Co-founder, Troublesome Duo Kitchens Pvt Ltd, Chef Ambassador - Le Cordon Bleu Ottawa and Culinary Director - Constitutional Club of India There is great value in being able to…

Every chef must also be an…

Tell us a bit about your journey into hospitality? Ashay Dhopatkar: I…

Art on a Plate – The…

A plate is a Chefs canvas. He paints it as an art…

Gastro pub Chitty Chitty Bang Bang…

Chitty Chitty Bang Bang located in Koramangla, is a rooftop gastro-pub launched…

All you want to know about…

“Marination is a versatile and essential technique that increases the flavour and…

Crumb Fried Amritsari cottage cheese Fingers

Serve 1 people Preparation Time 15 to 20 minutes Video Recipe -…

Health Forecast – Vegetarian Heavily

An instant impression is made with the first bite of the food…

Its all about the food

1. How important according to you is the role of a chef…

I am very confident that we…

Nitin Shankar Nagrale brings with him a rich experience of over 22…