My ultimate goal is to put Indian food on a pedestal that no cuisine has ever been on before – make it number one in the world

Having been conferred with the prestigious Government of India recognition, does Padma Shri Chef Sanjeev Kapoor feel that his responsibility towards the society as a chef has increased? Anything specific that comes to mind? Sanjeev Kapoor: My ultimate…

A chef is the show-stopper, he…

Profile :  Devraj Halder popularly known as Chef Halder started his career…

Art on a Plate – The…

A plate is a Chefs canvas. He paints it as an art…

Art of Plating

That we eat with our eyes is a cliché but it is…

Walmart keen to enter Indias food…

As per a report in Daily News and Analysis, global retail major…

Buy the e-way!

The old adage is true – change is the only constant! Every…

I am very confident that we…

Nitin Shankar Nagrale brings with him a rich experience of over 22…

What is this Indian chef doing…

On an average day, you'd find Ishan Bahukhandi with his head down,…

Chefs create memories that leave an…

Profile : Abhishek Basu is the Executive Chef at The Park, New…